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Food Safety
Specialist – Tar Heel, NC Division
:
Smithfield Packing Location
:
Tar Heel NC US 28392 Category
:
Manufacturing/Production/Operations Job
Type :
Full Time Job
Description : Responsible
for overseeing food safety affairs and for executing the food safety programs
for the shift. Assists the Food Safety Manager as the onsite food safety and
regulatory authority at the facility. This position drives the execution of
food safety systems at the plant by developing, modifying and maintaining the
plant's HACCP, SSOP, and regulatory programs to ensure compliance with all
regulatory requirements for the production of safe and wholesome food. Job
Requirements : To
perform this job successfully, an individual must be able to perform each
essential duty satisfactorily. The requirements listed below are
representative of the knowledge, skill, and/or ability required. Reasonable
accommodations may be made to enable individuals to perform the essential
functions. §
Bachelor of Science Degree required. §
Three (3) years of experience in the Meat Industry preferred. §
Good communication skills, both verbal and written are required. §
HACCP Certification required. §
Ability to utilize influence and persuasion skills to achieve desired
results. §
Excellent communication skills required. §
Proof of innovative thinking to create novel solutions preferred. §
Ability to priortize project and set goals. §
Systematic approach to problem solving. Career
Level :
Experienced (Non-Manager) Education
:
Bachelor's Degree |
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