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Global Food Safety, Quality and Regulatory Director-HOP00859 Description
Cargill Animal
Nutrition (CAN) provides customized animal productivity solutions to
commercial producers across the Americas, Europe, and Asia. Rather than
focusing on standardized nutrition products, we create customized ingredient
blends, and management programs to fit each situation. Our research-proven
management and nutrition technologies suit the specific needs of our diverse
array of customers. And our animal nutrition and management experts offer the
scope and creativity to serve the unique needs of each customer. This
position will manage the execution of the CAN Food Safety, Quality
and Regulatory (FSQR) strategies. Oversee CAN Business Unit (BU)
work to ensure compliance with Corporate Food Safety Policies and applicable
regulations. Lead the corporate CAN FSQR organization through its
linkages to the QRA leads embedded in each CAN regional business. Principal
Accountabilities: ·
50% Establish and lead CAN FSQR organization ·
20% Identify gaps with
corporate food safety policies and procedures. Lead/coach FSQR team to
close gaps through projects and/or processes ·
10% Manage incidents that may impact human or
animal health, coordinating with Corporate Food Safety where appropriate ·
10% Oversee Supplier Qualification and External
Manufacturer processes ·
10% Raise awareness of FSQR across CAN Qualifications
Required: ·
Bachelors Degree ·
Minimum 5+ years experience developing,
leading, and deploying strategies ·
Excellent communication skills due to high
level of interaction with CAN leadership (President, Vice President,
etc.), country leadership teams, corporate functions (Senior Leadership
Team), government regulators, suppliers, customers, etc. ·
Demonstrated strong team-leadership skills; ability to
lead and influence teams to achieve common objectives ·
Proven capabilities in managing, engaging, developing,
and coaching personnel ·
Ability to travel both domestic and international up to
30% Preferred: ·
Advanced degree ·
CFSRA Training or appropriate equivalent (FSSC 22000,
Codex principles guidance and standards) ·
Basic understanding of US and EU food/feed safety laws
and regulations ·
Familiarity and knowledge of animal nutrition business ·
Previous leadership roles in addressing FSQR issues Job
Quality Assurance/Food
Safety Primary Location
US-MN-Hopkins Schedule
Full-time Job Type
Standard |
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