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The function of this
position is to supervise laboratory operations performing testing of food
products and environmental samples. This position is responsible for
application and evaluation of approved techniques and methodologies used in
analysis of food products. The Laboratory Supervisor will have
frequent contact with the client base as well as review, reporting and
interpretation of laboratory results in collaboration with the management
team. The Laboratory Supervisor will be responsible for overseeing of
daily workload and staffing placement in the Laboratory area while working
closely with the Laboratory Manager and Assistant Laboratory Manager.
Minimum Qualifications
- BS degree in Life Science or related field
- Masters degree in Life Science or related
field preferred
- Two years of analytical laboratory
experience
- Working knowledge of aseptic sampling
technique, automated lab equipment, and acceptable methods and
procedures
- Familiarity with GMP , OSHA guidelines, FDA,
BAM, APHA, and Compendium methods and procedure
- Broad knowledge of concepts, practices, and
procedures of a food testing laboratory
- Or equivalent combination of education and
experience
Apply
Here
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