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PhD position in nutritional science

Description:

The Department of Food Science at the University of Arkansas is looking for an outgoing and highly motivated PhD student interested in nutrition, obesity and metabolic disease.

The research will focus on the role of dietary protein and metabolic health through the lifecycle, with an emphasis on metabolic programming.  A Bachelorís and/or Masterís degree or the equivalent in dietetics, nutrition, biology or another closely related field is a prerequisite.  Experience in working with animal models and molecular biology techniques is preferred.

The position is available from the beginning of January 2012.  Application review begins immediately.

 

To apply:

Please submit a curriculum vitae, a letter outlining your research experience, research interests and career goals, and names and addresses of two references to Dr. Jamie Baum (baum@uark.edu ).

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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