November 9, 2015 Food Safety Microbiology Short Course
November 10-11, 2015 Main Conference

November 12-13, 2015 HACCP Class Short Course

Exhibitor's Information
10th FoodHACCP Annual Conference
Main topic: Detection/Control Methods for Food Safety

Each exhibitor's booth will be assigned at Registration Table
(November 9 after 5 PM or November 10, 2014 7:00 -8:00AM)
8ft booth will be available for each exhibitor
Electric power will be provided

We strongly recommend your poster presentation.
To apply poster presentation competition, send email abstract to

There are two free tickets for each exhibitor (Total 3 tickets for conference).
Please send us the additional attendee's name

For 10-15 min presentation, send your Presentation file to

You can send your materials to Hotel directly.
Hilton Garden Inn
San Francisco/Oakland Bay Bridge
1800 Powell Street, Emeryville, CA, 94608, USA
TEL: +1-510-658-9300 FAX: 1-510-547-8166

If your company want to be a sponsor for 10th FoodHACCP Annual Conference,
please send an email to

Previous FoodHACCP Annual Meeting (Chicago)

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