FoodHACCP.com
Job information Center
The most
comprehensive website for Food safety and quality job openings since 2003
Useful Sites in
FoodHACCP.com
Food Safety Daily News/ Outbreak
News/
Recall
News/ USDA:FDA News/
New Methods News/
Weekly Newsletter/ Online
Slides/
Conferences
and Trainings/
FoodHACCP Main
Page
|
Corporate Food Safety Analyst - Grand River Packaging -
Grandville, MI-1200003831 Description
Meijer is a leading
Supercenter located in five states throughout the Midwest, with nearly 200
stores and almost 60,000 employees. As a multi-billion dollar retailer,
Meijer is ranked as the 13th largest privately held company in the country,
as well as one of the top 30 most reputable companies in the United States by
Forbes Magazine. We have become a
respected leader in the competitive retail market by sticking to our core
values of customers, competition, family, freshness, and safety & health.
Meijer's Midwest geography includes corporate offices in Grand Rapids,
Michigan, and stores, distribution centers, and manufacturing facilities
throughout Michigan, Indiana, Illinois, Ohio, and Kentucky. From store
leadership to marketing to buyers to finance, the variety of careers
available at Meijer is as interesting and diverse as the people who fill the
positions. While your job responsibilities may differ, the purposes are all
the same: To make Meijer the best retail organization in the nation. Currently, Meijer
is looking for a Corporate Food Safety Analyst. The individual selected for
this position will be responsible to collect, track and provides key
information and data analysis to ensure compliance to Food Safety standards,
prepares actionable reports for Retail, Distribution, Merchandising and
Manufacturing Leadership. Key
responsibilities include: ·
Manages regulatory agency, internal audit and retail
compliance data and inspections ·
Manages, directs and approves retail action plans
related to regulatory critical item compliance ·
Works cross-functionally with business partners to
establish and maintain metrics and scorecards for the Food Safety department ·
Provides trend analysis and recommendations to
cross-functional business partners to improve food safety compliance ·
Works closely with the Recall Team to track all
industry food recalls/withdrawals and ensure Meijer follow-through and
compliance when these products have entered into our supply chain ·
Design and develop systems for the entry of food safety
data and information to prepare reports and presentations for use by
department leadership and the Regional Food Safety Specialists ·
Reviews all regulatory inspection reports and is the
primary contact person with the agency inspectors, to question, challenge
and/or clarify information related to an inspection Qualifications
·
Bachelors Degree in
Environmental Health/Biological Sciences or related field ·
Minimum of 1-3 years of experience within the retail or
food manufacturing industry ·
Knowledge and understanding of local, state and federal
regulations governing food safety (GMP's, USDA, SQF, etc) ·
Experience and ability to develop & present
training on Food Safety ·
Previous experience working with Food Safety issues in
public health, retail, distribution or manufacturing environment ·
Ability to work independently with a
knowledge of the inner scope of the regulatory community. ·
Must possess strong verbal, written, analytic and
interpersonal skills ·
Must be comfortable and proficient in statistical
analysis and working with data base programs Job
Supply Chain/Logistics Primary Location
MI-Grandville Schedule
Full-time |
Copyright (C) All rights
reserved under FoodHACCP.com
If you have any comments, please send your
email to info@foodhaccp.com
