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Independence
Day: Drills for the Grill
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USDA Stresses Food Safety During Fourth of July
Holiday Weekend
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FDA
Confirms E. Coli O157:H7 in Prepackaged Nestlé Toll House Refrigerated Cookie
Dough
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2010 Food
Safety Education Conference
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FDA
Seeks Public Input on Transparency
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Questions
and Answers About the Nestlé Toll House Cookie Dough Recall
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FDA
Warns Consumers Not to Eat Nestle Toll House Prepackaged, Refrigerated Cookie
Dough
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Interagency Retail Listeria monocytogenes Risk
Assessment: Notice of Public Meeting on
June 23, 2009
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FSIS, FDA to
Host Meeting on Interagency Retail Listeria Risk
Assessment
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Changes in Sampling
Frequency for E. Coli O157:H7 Testing in Raw Ground Beef
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FDA
Forms Transparency Task Force
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Meat, Poultry, Egg
Products, and Shell Eggs Refused Entry Into the United States (U.S.)
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Interagency
Retail L. monocytogenes Risk
Assessment
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2010 Food
Safety Education Conference
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Obama Administration Launches Food Safety Working
Group Website (May 21, 2009)
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President's
FY 2010 Budget for FDA Invests Substantially in Food and Medical Product Safety
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Transmissible
Spongiform Encephalopathies Advisory Committee; Notice of Meeting
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FDA:
More than $1.5 Million of Adulterated Food, Food Ingredients Seized
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2010 Food
Safety Education Conference
Visit the conference site for more information
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Guidance
for Industry: Bottled Water: Arsenic Small Entity Compliance Guide
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Guidance
for Industry: Cochineal Extract and Carmine; Small Entity Compliance Guide
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Guidance
for Industry: Bottled Water: Uranium Small Entity Compliance Guide
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Statement
from Secretary Vilsack on Canada Detection of H1N1 in Alberta Swine
Guidance for FDA and
CBP Staff: Prior Notice of Imported Food Under the Public Health Security and
Bioterrorism Preparedness and Response Act of 2002
·
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Small
Entity Compliance Guide: Bottled Water: Arsenic; Availability
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Small
Entity Compliance Guide: Bottled Water: Uranium; Availability
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Frequently
Asked Questions About Influenza H1N1
·
See
USDA's Newsroom for updated statements by Secretary Vilsack.
·
2009
Flu Information from CDC
·
Statement by Secretary of Agriculture Vilsack
Regarding Human Cases of Swine Influenza A(H1N1)
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Frequently Asked Questions Swine and Human Cases of Swine
Influenza A (H1N1)
·
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Raw
Alfalfa Sprouts Linked To Salmonella Contamination
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Statement by
Secretary of Agriculture Vilsack Regarding Human Cases of Swine Influenza A
(H1N1)
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Frequently
Asked Questions: Swine and Human Cases of Swine Influenza A (H1N1)
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Swine
Flu Information from CDC
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Substances Prohibited From Use in Animal Food or
Feed; Confirmation of Effective Date of Final Rule
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Exploring
the World of Food Safety through Science
·
District
Veterinary Medical Specialist – Work Methods
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Substances
Prohibited From Use in Animal Food or Feed; Final Rule: Proposed Delay of
Effective Date
- Comparative Risk Assessment for Listeria
Monocytogenes in Ready-to-eat Meat and Poultry Deli Meats
- FDA Serves Warrant for Inspection of Westco Fruit
and Nuts Inc.
- FDA
Announces Proposed Delay of BSE Final Rule Implementation
- Safe and Suitable
Ingredients Used in the Production of Meat and Poultry Products
- Economically Motivated Adulteration; Public Meeting;
Request for Comment
- Fact
Sheet on FDA'S Food Bioterrorism Regulation: Final Rule - Prior Notice of
Imported Food Shipments
- Overview
of Prior Notice Final Rule and Draft CPG Implementing the Bioterrorism Act
- Guidance
for Industry: Measures to Address the Risk for Contamination by Salmonella
Species in Food Containing a Peanut-Derived Product as an Ingredient
- Retail
Bulletin: Peanut-Derived Products Used as Ingredients
- USDA Offers Food Safety Tips for Consuming Ham at Springtime Meals
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- Follow-Up
Sampling of Certain Raw Ground Beef Products After an Fsis Verification
Sample Tests Positive For E. coli O157:H7
- Routine
Sampling of Beef Manufacturing Trimmings Intended For Use in Raw Ground
Beef
- USDA Launches Food Safety at Home Podcasts Series in Spanish | En Español PDF
- Chronic Wasting Disease Herd Certification Program
and Interstate Movement of Farmed or Captive Deer, Elk, and Moose
- FSIS Launches RSS Feeds and Web 2.0 Tools to Enhance Food Safety
Awareness
- Food Safety and Inspection Service New Technology
Information Table
- Vilsack Announces Final Rule for Handling of Non-Ambulatory Cattle
- Vilsack Issues Conditional License for Vaccine
to Reduce E. Coli in Feedlot Cattle
- National Advisory Committee on Microbiological Criteria for Foods To
Hold Public Meetings
- Changes in Sampling Frequency for E. coli O157:H7
Testing in Raw Ground Beef
- FSIS Issues Notice on Changes in Sampling Frequency
for E. coli O157:H7 Testing in Raw Ground Beef
- National Advisory Committee on Microbiological
Criteria for Foods
- FDA Issues Guidance for Food Manufacturers on Use of
Peanut-Derived Product
- Measures to Address the Risk for Contamination by
Salmonella Species in Food Containing a Peanuts
- Bulletin:
Peanut-Derived Products Used as Ingredients
- FDA Warns Consumers About Potentially Contaminated
Cheese
- FDA Shuts Down a Flour Tortilla Manufacturer for
Repeated Violations
- Meat, Poultry and Egg Product Inspection Directory
- USDA CONSUMER ALERT: Keeping Food Safe During An
Emergency
- Court Enjoins Seafood Processing Company, Owners
- Codex Alimentarius Commission: Meeting of the Codex
Committee on Contaminants in Foods
- Public Meeting to Address Agenda Items for the 3rd
Session of the Codex Committee on Contaminants in Foods
- Public Meeting to Address Agenda Items for the 30th
Session of the Codex Committee on Methods of Analysis and Sampling
- Comprehensive Review Methodology of State Meat and
Poultry Inspection Programs
- FSIS Issues Directive on Review Methodology of State
Meat and Poultry Inspection Programs
- Determination Of Raw Meat And Poultry Salmonella Performance
Standard Sampling Eligibility In Official Establishments
- Proposed Collection; Comment Request; Irradiation in
the Production, Processing, and Handling of Food
- Recalled Peanut
Products
- Food Labeling Workshop; Public Workshop
- Food Protection; Public Workshop
- Salmonella Typhimurium Outbreak Updated
- USDA Proposes to Debar
Peanut Corporation of America
- Verification Procedures for Consumer Safety Inspectors
for the Listeria monocytogenes Regulation
- Enforcement, Investigations, and Analysis Officer (EIAO) Assessment of Compliance with the Listeria monocytogenes
- Intensified Verification Testing (IVT) Protocol for
Sampling of Product, Food Contact Surfaces and Environmental Surfaces for
Listeria Monocytogenes
- FDA Prevents Two Dairies from Adulterating Animal
Drugs and Food
- FSIS Receives OPM Approval to Implement Results-Based,
Competency-Linked Pay-For-Performance System
- Inspection, Sampling, and Disposition of Animals for
Tuberculosis | Related Documents
- Salmonella Typhimurium
Outbreak Updated
- Sampling of Low Production Volume Raw Ground Beef
Establishments for Salmonella and Escherichia Coli O157:H7
- Consumer Alert: Keeping Food Safe During An Emergency
- Regulatory Education Sessions and "How To"
Workshops for Small and Very Small Plants
- Recalled Peanut Products
- Food Safety Advice to Kick Off Your Super Bowl Party
- Risk Assessment of the Public Health Impact From
Foodborne Listeria monocytogenes in Some RTE Foods
- Guidance for
Industry Good Importer Practices Draft Guidance
- FDA Updates Information on Salmonella
Typhimurium Investigation
- FDA Issues Guidances for Industry to Improve the
Safety of Food, Feed and Drugs
- Salmonella
Typhimurium Outbreak
- From CDC: Outbreak of Salmonella Typhimurium Infections, 2008-2009
- For Consumers: Perchlorate Questions and Answers
- Safe and Suitable Ingredients Used in the Production
of Meat and Poultry Products
- Nationwide Market Hogs Microbiological Baseline Data
Collection Program - Shakedown
- Measures to Address E. coli O157:H7 at Establishment
that Receive, Grind, or Otherwise Process Raw Beef Products
- Requirements Related to Sanitation Standard Operating Procedures (Sanitation SOPs) Preventive Measures
- Food Safety at Home Podcasts
- FDA Prevents Two Dairies from Adulterating Animal
Drugs and Food
